Family Style Dine-In Reservations

$35 Per Person

Garlic Bread
Toasted Italian bread topped with mozzarella

Salad
Italian Salad - Our house balsamic vinaigrette, tossed with romaine and baby spinach

Choose Two Pasta’s
Penne alla Vodka - Penne pasta tossed in vodka pink sauce with onions and prosciutto
Spaghetti & Meatball or Sausage - An Italian-American classic
Lasagna (+add $2 per person) - Pasta layered with beef, spinach, marinara, mozzarella and ricotta cheese
Baked Manicotti - Pasta tubes stuffed with four cheeses
Penne Carbonara - Pasta tossed with Alfredo sauce, peas and prosciutto
Rigatoni Carmella - Chicken, Pancetta, broccoli and portabella mushrooms in a cream sauce
Penne Bolognese - Penne pasta with a hearty beef ragu
Sausage Cannelloni - Spicy Italian sausage mixed with four cheeses, topped with marinara and baked until golden

Dessert
Cannoli

$40 Per Person

Appetizer
Bruschetta - Toasted Italian bread topped with mozzarella, tomatoes, red onion, garlic and fresh basil

Salad
Italian Salad - Our house balsamic vinaigrette, tossed with romaine and baby spinach

Pasta
Baked Manicotti - Pasta tubes stuffed with four cheeses
Penne Bolognese - Penne pasta with a hearty beef ragu

+Add meatball for $3 per person

Entree
Chicken Parmigiana - Chicken cutlet with marinara sauce and melted mozzarella cheese

Dessert
Cannoli

$45 Per Person

Appetizer
Calamari Arabbiatti - Fried then sautéed with hot peppers, black olives, capers and sun-dried tomatoes
Artichoke & Pesto Bruschetta - Toasted Italian bread rubbed with garlic and olive oil, topped with artichokes, pesto sauce and melted mozzarella cheese

Salad
Caesar Salad - Crisp romaine with house made dressing, garlic croutons and Romano cheese

Pasta
Penne alla Vodka - Penne pasta tossed in vodka pink sauce with onions and prosciutto

Entree
Chicken Saltimbocca - With sage, prosciutto, cheese and a lemon butter sauce
Roast Pork Loin - Finished with a mushroom marsala sauce

Dessert
Tiramisu

$55 Per Person

Appetizer
Eggplant Rollatini - Flash fried eggplant stuffed with ricotta cheese, topped with mozzarella & marinara
Arancini - Fried risotto balls with mozzarella and peas, served on pesto cream sauce

Salad
Antipasto Salad - Italian salad with sopressata, salami, provolone, mozzarella, olives & tomatoes, chickpeas & peppers

Pasta & Entrees
Italian Sausage & Peppers - Local spicy Italian Sausage links, topped with onion, bell pepper & wine sauce
Chicken Francese - Egg batter dipped, lemon, butter wine sauce
Rigatoni with Meatballs - House tomato sauce & house made meatballs
Pasta Alla Carbonara - Peas & prosciutto, cream parmagiano reggiano cheese sauce

Dessert
Budino alla Nutella - Italian chocolate & hazlenut creamy custard